New Year's Eve

MENU 31st December 2025
Start time: 8:00 PM.
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Poached oyster and Champagne
Tomato, prawn and buffalo mozzarella
Savoy cabbage cannolo filled with ricotta, tuna and yuzu
Savoury choux, pumpkin, soy and smoked eel
Franciacorta Bellavista Riserva Vittorio Moretti

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STARTERS
Cuttlefish veil, spinach, mandarin and caviar
Franciacorta Bellavista Riserva Vittorio Moretti

Crispy amberjack, salted peanut, raspberry and pickled red cabbage
Petra Rosè Domaine Hauvette

Stuffed Neapolitan-style escarole, anchovies, raisins and pine nuts
Fiano Particella 928 Cantina del Barone
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FIRST COURSE
Lobster-filled tortello, fermented combava and friarielli
Fiano Particella 928 Cantina del Barone
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MAIN COURSE
Sea bass, vanilla-scented cauliflower and sun-dried tomato pesto
Albana di Romagna Codronchio Fattoria Monticino Rosso
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DESSERT
Limoncello savarin
Artisanal Panettone
Centesimino Uvappesa Ancarani

Traditional lentils and cotechino sausage
Petit four
Midnight Champagne toast
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EURO 350
Per person – 10% VAT included
5 wine pairings included
Entertainment and live music